Basilmomma uses Indiana artisan products

Get a preview of the MANY Indiana Artisan foodists that will be at the Indiana Artisan Marketplace on March 29-30. Find a growing list of Artisans at Basilmomma website – but here are a few of the many tasty treats you’ll find at the Indiana Artisan Marketplace.

Deli-Mustard Chicken Salad

1 lb of cooked chicken (cubed) cook yourself or use rotisserie

1 celery stalk, diced

1/2 tsp dried thyme

a pinch of dried rosemary

1 C of red grapes, sliced in half

2 TB of chopped walnuts (toasting optional)

1/2 C of mayonnaise or plain greek yogurt

2 heaping TB of Best Boy and Co deli-mustard

pinch salt/black pepper

lettuce leaves to garnish

4 pitas ( I used Toufayan Bakery )

Combine all ingredients in a serving bowl. Allow to chill 2 hours. Serve.

 

Cucumber Basil Aqua Fresca (Non-alcoholic)

1 oz. Cucumber Basil Sage’s Simple Syrup

8 oz. sparkling water

½ lime

Garnish: cucumber round and lime wedge

Combine the simple syrup and the juice from 1/2 lime with cracked ice. Top with sparkling water. Garnish with lime wedge and cucumber round.

 

 

 

 

 

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