Jorge Cardenas asks, “Do you like those nice grill marks on your burger?” If the answer is yes here’s the way to get them is easy. Simply be patient. Place your pattie on a hot grill. Cook your burger for a few minutes on one side — 2 min for rare, 3 for medium rare, 4 for medium and 5 for well done. Now flip once and cook 1 minute less minute than times. Viola, a perfect burger.
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