Make it French Lick for the Holidays

Holiday’s at French Lick make the season more special! Today on Indy Style Jean-Philippe Schmitt, Chef de cuisine 1875 and Steve Rondinaro join and Indy Style co-host Andi and Tracy in the kitchen for a savory take on scallops.

Plus if you thinking about making holiday reservation now is the time to act. French Lick has two big parties planned for their two grand hotels. The party at the French Lick Springs Hotel is so big that they will use two ballrooms and debut their brand new event space. They’ll throw their 2014 going-away at the West Baden Hotel under the grand atrium as their guests have come to enjoy each year. They always look forward to hosting their yearly NYE revelers and welcoming new friends to help us ring in another year! provides commenting to allow for constructive discussion on the stories we cover. In order to comment here, you acknowledge you have read and agreed to our Terms of Service. Commenters who violate these terms, including use of vulgar language or racial slurs, will be banned. Please be respectful of the opinions of others and keep the conversation on topic and civil. If you see an inappropriate comment, please flag it for our moderators to review.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s