Dark Horse Delicatessen
Cocktails, carnitas and more!
Erin Edds (Dark Horse Delicatessen), along with Chef Joshua Huffman and Bar Manager Charlie Schumacher, took over our kitchen this morning! They tell us all about providing culinary education opportunities to students and also give us all the details on their newly opened restaurant, Sangrita, at 834 E 64th St in Broad Ripple.
To learn more, visit www.facebook.com/DarkHorseDeli.