The Produce Mom discusses hydroponic farming and lunch box recipes

The Produce Mom visited Indy Style today and brought along a few friends! We learned all about hydroponic farming and made a few easy recipes, including fish taco lettuce wraps and fruit pizza!

Here are the recipes!

let2Fish Taco Wraps

INGREDIENTS
1 pkg Hydro Bibb Lettuce
Salsa
Guacamole
2 fish fillets, such as cod or tilapia

DIRECTIONS
1) Preheat grill to medium-high heat.
2) Brush the fish with olive oil & season with salt and pepper. Grill for 3-4 minutes per side, until just opaque in the center. Set aside to cool.
3) When slightly cool, chop into large chunks. Fold in salsa, being careful to not break up the fish chunks
4) Place in a bibb lettuce leaf, top with guacamole, wrap & serve.
Blueberry Salsa

letblueINGREDIENTS
2 pints blueberries
1 medium mango, diced
1 medium jicama, peeled & diced
1 small shallot, diced
1 red bell pepper, diced
Lemon juice, to taste
Cilantro, to taste

DIRECTIONS
Toss ingredients together in a large bowl. Serve with pita chips, over grilled meats & fish, on salads & more!

Fruit Pizza

fruitpizzaCrust =
1 roll pre-made sugar cookie dough, baked as a large rectangle or circle per directions on package

Frosting= mix together
1 cup plain or vanilla greek yogurt
1 cup almond butter
Honey or Maple Syrup, to taste

Topping =
Blueberries
Raspberries
Blackberries

Spread frosting over the cookie crust, top with fresh berries. Optional = drizzle with honey

To learn more about The Produce Mom, visit www.theproducemom.com.

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