How to make the perfect Bond martini

Any James Bond fans out there?! Just in time for the release of the new movie, “Spectre,” Michael Toscano from The Libertine uses Belvedere liquor to mix up the perfect martini!

Here are today’s featured recipes:

Belvedere 007 martini

2oz Belvedere Vodka

.25 oz Dry Vermouth

Shaken, not stirred

Garnish with a lemon twist

‘Crisp, elegant and perfectly balanced, the Belvedere 007 martini is silky smooth with

every sip’

Belvedere Double O

.75 oz Belvedere Vodka

.75 oz French dry Vermouth

.75 oz Italian sweet Vermouth

Build in highball ,Top with sparkling lemonade

Garnish with Olive & Orange slice

‘Refreshing and aromatic, the Belvedere Double O is the perfect aperitif, complemented by a classic Italian garnish of olive and orange’

Belvedere SPECTRE 007 martini

2 oz Belvedere

.25 oz dry vermouth

.15 ml Sicilian green olive brine

1 Sicilian green olive (washed)

Gently muddles olives in base of mixing glass. Add remaining ingredient and shake hard with ice. Double strain into a chilled martini glass, Garnish with a single Sicilian green olive

‘A twist on the classic dirty martini’

Belvedere SPECTRE 007

1.5 oz Belvedere

.5 oz lime juice

.25 oz simple syrup

4 fresh raspberries

Top Fever Tree Ginger Beer

Combine all ingredients except ginger beer in the base of a mixing tin, add ice, and shake vigorously.

Strain over fresh ice in a highball glass and top with ginger beer.

Garnish with a wedge of lime and a raspberry.‘A delicious blend of fruit and spice for an elegant and refreshing cocktail’