Gary Brackett shows off Stacked Pickle’s $5 burger for Indy Burger Week

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He’s stackin’ ’em up big on Indy Style! Former Colt and owner of Stacked Pickle Gary Brackett tells about the $5 Hot Ranch Burger, as part of Indy Burger Week, and why he says participating in the fun is a “no brainer!”

Hot Ranch Burger – pepper jack cheese , bacon , onion straws and a drizzle of ranch dressing .

Kale Salad – Rainbow Kale , shaved Brussel sprouts , cabbage, radicchio and carrots mixed with feta cheese and dried cranberries topped with mandarin oranges and tomato wedges. Served with a savory mango Chardonnay dressing. You can add chicken or shrimp!

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