Mark Your Calendar for NUVO’s Indy Spirits Week! Five-dollar drinks start Nov. 21 through the 27, and of course, YOU are invited! Here’s how it all works:
Indy Spirits Week features $5 craft cocktails being offered at over 17 locations around Indianapolis from November 21st-27th. 20% of all restaurant/bar/distillery registration and 20% of all sponsorship revenue is donated to Little Red Door “Established in 1945, Little Red Door Cancer Agency works to reduce the physical, emotional and financial burdens of cancer for medically underserved residents of central Indiana by providing free client services, cancer screening and education.”
NUVO is happy to make planning holiday get-togethers a breeze. Let somebody else pour you a drink, and maybe even cook for you. Maximize the fun by visiting a new location or trying a new drink at your go-to establishment. (And since NUVO loves our Indy bartenders, use your savings from this killer deal to tip them well and spread a little holiday cheer.)
For extra cheer of your own, tag your social media posts with #IndySpiritsWeek to be entered for prizes provided by our awesome sponsors and participants. Remember: If you drink a craft cocktail and no one liked it on social media, did you really drink it? Share the evidence of your Indy Spirits Week adventures because these cocktails are Instagram-worthy, for sure.
Don’t worry if you aren’t an expert on the craft cocktail scene – you can be by the end of the week. Now is the time to discover your new favorite local liquor, or enjoy your favorite in a new way. Until you can claim craft cocktail establishment mastery, use the map on IndySpiritsWeek.com to find locations near you and look out for a checklist of participating locations in the November 16 issue of NUVO.
Remember: NUVO insists that you drink responsibly.
Participating locations as of 11/02/16:
B-SPOT • B SPOT BURGERS • BARBECUE AND BOURBON • BROAD RIPPLE BREWPUB
CARDINAL SPIRITS • HOPS AND FIRE • HOTEL TANGO • THE JAZZ KITCHEN
PIONEER • PLAT 99 • RAM RESTAURANT & BREWERY • REBAR INDY
REPEAL RESTAURANT • STACKED PICKLE • 36 DEGREES
The Botanist (1.75 oz hibiscus infused gin, .5 oz lemon juice, .75 oz green tea simple syrup, dash of angostura bitters)
To learn more, visit:
Indy Spirits Week Video link: https://www.facebook.com/NUVONews/videos/10154723195983749/
Facebook: Hotel Tango Whiskey; Twitter: HotelTangoIndy; Instagram: HotelTangoIndy