One tall… one small. Today on Indy Style, two chefs… unite! Kid Chef Sabrina Richard teams up with Chef Steve Oakley of Oakley’s Bistro. As it turns out, both of them are from Westfield and both know their way around a kitchen!
And did you know?… Steve is competing on Beat Bobby Flay on Food network on May 18, and Sabrina judged the show in December, so together they’re presenting several of their television dishes at Oakley’s Bistro Sunday night for a special prix fixe dinner event, all to benefit Second Helpings!
Their combined dish today? Spring Potato Gnocchi with Pork Belly.
To learn more, visit:
@CookWithSabrina (Twitter & IG)
@OakleysBistro (Twitter & IG)