Eat Drink Indy


Jolene Ketzenberger, founder of tells us what’s new in the Indy food/restaurant market. When Indy Style co-host ask what makes General American Donut Co. different from what’s already available in Indy Jolene explains, “they make craft donuts and use ingredients like bacon and fresh fruit.” opened Thursday at 827 S. East St. — and were sold out by about 1 p.m. provides commenting to allow for constructive discussion on the stories we cover. In order to comment here, you acknowledge you have read and agreed to our Terms of Service. Commenters who violate these terms, including use of vulgar language or racial slurs, will be banned. Please be respectful of the opinions of others and keep the conversation on topic and civil. If you see an inappropriate comment, please flag it for our moderators to review.

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