Red Gold shares their recipe for Sassy Chicken Salad Sandwich
Linda Wallace, Home Economist for Red Gold presents some great ideas for Salads & Sandwiches and announces their new contest on Pinterest.
SASSY CHICKEN SALAD/SANDWICH
MAKES 6 SERVINGS — PREPARATION TIME: 20 MINUTES
1 (10 ounce) can RED GOLD® DICED TOMATOES & GREEN CHILIES, drained
½ cup light mayonnaise
1 tablespoon honey
2 cups chunked cooked chicken breast
1 cup thinly sliced celery
1 cup grapes, halved
⅓ cup chopped toasted pecans
• In a medium bowl, combine RED GOLD® DICED TOMATOES & GREEN CHILIES, mayonnaise and honey. Stir in chicken, celery, grapes and pecans.
• Cover and chill. Maybe served in hollowed out melons, avocados or papayas. Also makes a great sandwich when served on a Croissant.
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NUTRITIONAL FACTS PER SERVING Calories 190, Fat 13g, Trans Fat 0g, Cholesterol 25mg, Sodium 550mg, Carbohydrate 13g, Fiber 2g, Protein 8g,, Vitamin A 8%, Vitamin C 10%, Calcium 4%, Iron 4%
Cooking Hint:
To toast pecans, bake uncovered in ungreased shallow pan in 350o oven for about 10 minutes, stirring occasionally, until golden brown. Another option is to toast them in the microwave. Place a single layer on a microwave safe plate and cook on high for 2 minutes. Stir and cook for 1 more minute.
Other Salad Recipes on Website – redgoldtomatoes.com
Red Gold Spring Shake-Up Contest April 22 to May 20
#RedGoldRecipes #Spring Meals
Pinterest Contest – www.pintrest.com/redgoldtomatoes.com
We’re bringing flavor to your Spring. Add your own Spring Inspiration for a chance to win the Red Gold Picnic Prize Pack valued at $350. They are giving one away each week. For conplete contest rules visit them on Facebook www.facebook.com/RedGold
SEGMENT IS SPONSORED BY RED GOLD