Movable Feast moves to a new, bigger location
If you think to eat healthy you must sacrifice deliciousness, the crew from the Movable Feast says, “think again!” Owner Peter Courtney stopped by our kitchen this morning and says good food should be approachable for everyone!
Today on Indy Style, Peter made zucchini noodles with a spiralizer and kosher salt. One salad had Asian INvasian with peanut sauce, cilantro and almonds, the other, cucumber and a creamy sauce.
On top of the Al Salad was Cajun Chicken and a Cajun rub! Then, the homemade Chipotle butter played with the sweetness of “My Dad’s Sweet Corn,” which starting this Saturday, they’ll be selling bags of at The Feast on Saturdays!
The Movable Feast is owned by Peter and his wife, Kathleen.
To learn more about Movable Feast, visit www.movablefeast.name.