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Hernan Gutierrez’s roasted green salsa

Hernan Gutierrez's roasted green salsa

Recipe by Hernan Gutierrez
Course: SidesCuisine: MexicanDifficulty: Easy
Servings

4

servings
Prep time

10

minutes
Cooking time

5

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 6 medium tomatillos

  • 1/4 large yellow onion

  • 2 cloves unpeeled garlic

  • 1 jalapeno pepper

  • 1 serrano pepper

  • 2 tbs neutral-flavored oil

  • 1 lime

  • salt to taste

  • pepper to taste

Directions

  • On a small sheet pan place tomatillos, onion quarter, garlic cloves and peppers and lightly coat with oil. 
  • Place pan under broiler on high until visibly charred.  (5-10 minutes)
  • Put roasted veggies along with the juices on the pan into a blender, add cilantro, salt, pepper and the juice of a lime.
  • Blend until desired consistency.
  • Enjoy with tortilla chips, on eggs, tacos or your favorite Mexican dishes.

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