PHOTOS | Fresh, fried bites making debuts at Indiana State Fair
by: Michaela Springer
Chili Cheese Empanada | Newfields -
These deep-fried golden empanadas are filled with a blend of house-made 3-alarm chili and Wisconsin cheddar cheese. They come topped with pickled red onions, fresh scallions, and crunchy corn chips, and are served with a dollop of sour cream and cheese sauce for dipping.
(Provided Photo/Indiana State Fair)